Harissa Hot Sauce

Harissa sauce was invented in North Africa to preserve chili peppers.

The recipe is based on a Moroccan family preparation of the traditional Tunisian hot sauce. It goes well with all North African dishes and is excellent with falafels, fries, stews, lentils, rice and soups. The perfect hot sauce to always have in the fridge.

Roots Radicals is a zero waste, circular economy food company. Harissa Hot Sauce contains 40% recycled ingredients to fight food waste.

Composition: pbell pepper, hot pepper, olive oil, garlic, lemon, spices. This is a vegan + gluten-free product.

Net weight: 195ml

After opening, store at 4°C.