Pure pineapple flavor immediately followed by the signature deep heat of the beautiful brown Moruga Trinidad Scorpion chili pepper.
The latter is currently second on the list of the hottest peppers in the world. It has an average rating of 1,200,000 Scoville Scale Heat Units (SHU). Hottest Trinidad scorpions measuring 2,009,231 SHU...oh my god.
The production was limited to 485 bottles.
Ps: All the sauces produced are made from peppers that grow in Brussels in aquaponics! They also grow less than 2km from where the sauces are produced!
Composition: pineapple, cider vinegar, sweet peppers, Moruga Scorpion peppers, ginger, brown sugar, Guérande salt, spice mix
Net weight: 100ml
Keep cool after opening