A gourmet recipe with goat cheese, tomatoes and pieces of artichoke. To be enjoyed on toast, as an accompaniment to fresh pasta or as an appetizer to garnish puff pastry.
Made in an artisan workshop. No preservatives, no colorings, no artificial flavors.
Composition: artichoke (29%), goat cheese (20%), olive oil, tomato paste (tomato, salt), potatoes, wine, vinegar wine, garlic, parsley, salt, pepper
Net weight: 80g
Keep cool after opening