Ancestral recipe, with real anchovy fillets, goes perfectly with raw vegetables or can be used as a tart base.
Made in an artisan workshop. No preservatives, no colorings, no artificial flavors.
Composition: anchovies (35%), olive oil, wine vinegar, sunflower oil, garlic, parsley, pepper
Allergens:fish, sulphites
Net weight: 80g
Keep cool after opening